Planting my #Garden for #Earthday Today

After WWII, America realized what we thought was the golden promise of an Industrialized Era.  We were (and are) an industrious bunch, working on efficiencies and trying to make EVERYTHING cheaper, better, faster…  at any cost, apparently.  We got good at it.  VERY good.  The problem is, in an era of excess, waste occurs.  We are content with car that get 20 MPG when gas is under $2 a

gallon.  Now it’s over $4 a gallon and we’re worried.  We, as consumers don’t see why it’s so expensive.  We don’t often realize that it takes MILLIONS of years to create the oil we use in practically EVERYTHING we produce from gas, to industrial fertilizers to plastic goods.  It’s taken us under a hundred years to notice that oil is not unlimited and that we maybe running to the end of our supply.  Millions of years to make, a century to use.  Hmmm…  Time to move on to something different.

What does this have to do with my garden?  Nothing really, except that by planting a garden, you too can help save the Earth, just like supporting endeavors to utilize renewable energy sources.  I guess they are linked.  And, it is Earth day after all.  And there’s only one Earth.

So, let’s ALL plan ahead.  Invest in renewable energy now AND start finding ways to conserve water.  Because, the next wars will be fought over H2O.  Trust me.  And it worries me.  Plan now.  Happy Earth Day, Earth.

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A Portion of Our Proceeds… #connollyranch #dirttodine

It has long been my goal to provide a portion of our proceeds from our farm dinners to a local nonprofit organization.  I feel it’s simply not enough to be utilizing local food producers to purchase food from.  There is so much more that can be done.  Nonprofit organizations are the unsung heros that work in the silent background to help change antiquated laws or provide valuable community services.  There are many out there.  My challenge was finding one that was inline with my goals and philosophies of helping support local agriculture and raise awareness about the importance of local food systems.  While there are many out there, I have found one that is able to be involved with the dinners and actively participate in promoting the cause.

Our initial goal was to donate $500 per sold out event.  Well, now we feel that it can be much more.  While keeping our farm dinner prices the same as our initial budget, I think that we will be able to put over 10 times more money into the hands of nonprofits.  Funds that will go towards on-the-farm programs geared towards school aged children.  Programs that teach children hands on about how a farm operates including everything from animal raising to composting to cooking and eating.  I was very impressed.  You can check out a bit about what they do in the video below.  And follow this link to their website to learn more and become a friend.  Better still, come out to one of our farm dinners (scheduled to be released May 1st) to learn more about what they do first hand.

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