Planting Seeds of Change.

Sometimes in our high-stress industry, the most difficult thing to do is to have the patience to wait and allow something to grow.  This is most challenging when it’s apparent that people around you do not want to change.  As I look back on my first year here in Southern Oregon, I am tremendously proud of everyone I work with.  I spent this year “planting seeds” and as I have mentioned before, now have to choose which ones to cultivate.  It’s abundantly clear from the response that this change is favorable and we are involved with something that has become greater than all of us.  I am truly at my greatest when I can “plant a seed” with a fellow cook and see them take it and run.  I sometimes marvel at the talent that emerges given the proper “cultivation”.  I now see it every day as I work in a basement under 2,000 tons of brick that was layed over 2 centuries ago.  Inspiration is the ingredient, realizing the dream is the dish.  This, my friends, is only the beginning.

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