Abacela Wine Maker’s Dinner Coming!

Tickets can be purchased from me.  5 Courses with wines from Abacela Winery here in Roseburg Oregon.  $75 all inclusive.  Seats are limited.  Hosted by the Jacksonville Inn.  February 26th 6:30pm.

Menu:

Saffron Risotto Cakes with Clams, Mussels, Portuguese Sausage and Baby Winter Broccoli

  • 2008 Albarino

Roasted Beet and Herbed Goat Cheese “Ravioli” with Pesto Vinaigrette

  • 2008 Granache Rose

Seared Lamb Carpaccio with Black Oregon Truffle Aioli, Baby Frisee and Focaccia Chips

  • 2001 Syrah

Olive Oil Poached (Sous Vide) Filet of Beef topped with Cod Cakes, Basil and Brown Butter Green Beans with toasted Pine Nuts

  • 1999 Tempranillo Estate

Rogue Creamery Blue Cheese Three Ways:

  1. Sous Vide with Oven Cured Raspberries
  2. Creme Brulee
  3. Port Wine Poached Seckle Pears filled with Candied Walnuts and Brutal Blue
  • 2006 Port

Note that some items may change slightly due to seasonality or availability.  Trust though, it will be good.

Check out the Winery:

www.abacela.com

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